New York Hours / The sections
Dining
Restaurant openings, reviews, chef moves, bars and dining news from across New York City.
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The McNally name opens another dining room
George McNally has opened a French restaurant in Tribeca, and the family name is inevitably part of the story. His father, Keith…
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Can Midtown become a destination for a long Japanese dinner?
Aureole’s former home at 135 West 42nd Street has a new occupant: a Japanese dining complex called One Bryant Park, which opened…
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Delmonico’s brings a sourdough bakery and bistro to Washington Heights
Boogie Bakery & Bistro opens in the former Coogan’s space with fresh sourdough, pastries and an all-day menu.
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Pickles, pretzels and marathon cheers at Ray’s Brooklyn
Ray’s Brooklyn is planning a New York City Marathon watch party with Grillo’s Pickles and a Weir Dough pretzel pop-up on Nov.…
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Duff Goldman has had enough of screens
The Food Network star is bringing his great-grandmother’s apple strudel, a lifetime of peculiar family stories and a philosophy of patience to…
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Skinny Louie opens in Park Slope with free burgers for first 100 customers
Skinny Louie opens its first Brooklyn location on October 16 at 6 p.m., with free cheeseburgers for the first 100 customers in…
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At Hutong, the old Midtown appetite for grandeur
In Le Cirque’s former home, Hutong serves duck, dim sum and spectacle. The room tells a story about what New York expects…
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Taste of the Seaport brings a waterfront feast back October 24
More than 50 Seaport businesses join a waterfront tasting festival benefiting two Lower Manhattan public schools.
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At Calabash, Camari Mick is making room for her own story
In the West Village, chef Camari Mick has opened her first restaurant. She talks about ownership, her Jamaican American heritage, pastry, art…
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James Beard Foundation brings a month of chef dinners to Pier 57
Eight November events at Pier 57, from Philadelphia restaurant collaborations to cookbook dinners and Greek wines.
